Author Archives: t-bone
Dining Hall Creations: Dewick Tomato Soup with Rice
What is this you ask? How and why is whatever is in that Dewick bowl on the prestigious Dining Hall Creations menu? This friend, is an often over-looked, yet very delicious, and nutritious, meal. Don’t underestimate the rice and tomato soup meal, because I know that is what you’re currently doing. So, obviously you’re going to need a bowl. Next, get some sticky white rice. Note: This is the only rice that will do, wild rice, long grain rice, etc., …
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Dining Hall Creations: Dewick Chicken Parm
You have to wait for chicken tender night at Dewick for this masterpiece. First grab some linguini, or whatever pasta you prefer, and liberally top with some pasta sauce. Next, place three to four chicken tenders evenly over the pasta. Add a thick layer of pasta sauce over the chicken tenders. Next, go to the deli section and layer it up with some sliced Parmesan cheese. The last step is to microwave for 45 seconds, longer if you copiously applied …
Dining Hall Creations: Waffle Bowl Sundae
If it is a Sunday Sundae, or the other random days when there’s hard ice cream in Dewick, then you have to make a Dewick Waffle Bowl Sundae. First, make a waffle. If you don’t know where the waffle makers are than you’re an idiot. Next, put the waffle in a bowl, you will thank yourself for opting for the bowl opposed to the plate later down the road. Proceed to the ice cream, I would suggest the chocolate chocolate chip, but do whatever suits …
Dining Hall Creations: The Dewick Blue Zone.
Everyone knows dining hall food can be a little blah. But we wanted to give you a weekly segment about how to change your drab food into something better. Our experts give you advice: So here is the first installment for the menu, the Dewick Blue Zone. Take two slices of plain pizza (or pepperoni pizza) and grab two pieces of grilled chicken. Be sure to grab the grilled chicken and not the shitty cold chicken from the salad bar. Cut the …
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